Caramel Pear Bars
Caramel Pear Bars is an impressive dinner. Made with 1 (16 oz.) can pears, 1 c. butter or margarine, 1 c. sugar, 1 tsp. vanilla and 4 1/2 c. plain flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain pears and reserve syrup.
Finely dice pears.
Cream butter, sugar and brown sugar until light.
Blend in eggs and vanilla.
Sift in flour, baking powder, soda, salt and cinnamon. Add 1/2 cup pear syrup.
Stir in pears, raisins and walnuts.
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