Caramel Orange Ring
Caramel Orange Ring is an moderately easy dinner. Made with 1 tbsp. butter, softened, 1/2 c. orange marmalade, 2 tbsp. chopped nuts, 1 c. firmly packed brown sugar and 1/2 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease 12 cup Bundt or tube pan with 1 tablespoon butter.
Put teaspoonfuls of marmalade in pan.
Sprinkle with nuts.
Mix brown sugar and cinnamon in small bowl; set aside.
Separate biscuits and dip each in melted butter, then in sugar mixture.
Stand biscuits on edge in pan.
Sprinkle with remaining sugar and drizzle on the remaining butter.
Cool upright in pan for 5 minutes.
Invert on serving plate.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment