Caramel Nut Popcorn
Caramel Nut Popcorn is an moderately easy dinner. Made with 1 c. pecan halves, 8 c. popcorn, 1 c. butter, 1/2 tsp. cream of tartar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Toast pecans and almonds at 300Β° and cool.
Mix with popcorn. Mix sugar, butter, syrup and cream of tartar and cook until hard ball stage.
Remove from heat; stir in soda and then vanilla. Pour in popcorn.
Toss with buttered forks.
Press into cookie sheet.
Break up when cool.
Store in canister.
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