Caramel Nut Pie
Caramel Nut Pie is an moderately easy dinner. Made with 1 uncooked pie crust, 1/4 c. chopped pecans, 1/2 c. dark brown sugar, 2 eggs (unbeaten) and 1/2 c. maple flavored corn syrup, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 400°. Line pie crust with chopped pecans.
Combine all other ingredients and pour over nuts.
Bake at 400° for 10 minutes.
Reduce heat to 300° and continue baking for 30 minutes.
🍷 Perfect Pairings
Complete your meal with these
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