Caramel Nut Fruit Fudge
Caramel Nut Fruit Fudge is an moderately easy dessert you can prepare in about 1 hour 6 minutes. Made with c. light brown sugar, margarine, c. evaporated milk, c. raisins and c. angel flake coconut, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
In a saucepan, measure light brown sugar, margarine and evaporated milk.
Bring to boiling point.
Let boil 2 to 3 minutes, stirring constantly.
Remove from heat; add vanilla and 1 cup 10x confectioners sugar.
Beat and add cherries, coconut, pecans and raisins.
This should harden quickly; cut into squares.
π· Perfect Pairings
Complete your meal with these
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