Caramel Icing
Caramel Icing is an easy dinner. Made with 2 c. sugar, 1 small can cream, 1 stick margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, margarine, cream and flavoring.
Bring to a boil, stirring constantly. Let boil hard for about 2 minutes.
Remove from heat, stirring constantly until cool.
Spread on cake when cool.
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