Caramel Icing
Caramel Icing is an moderately easy dinner you can prepare in just 48 minutes. Made with c. brown sugar, c. heavy cream, . vanilla and . butter, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cook the brown sugar and heavy cream on medium low heat in saucepan.
Cook to soft ball stage on candy thermometer.
Remove from heat and add vanilla and butter.
Let set until cool enough to stick your finger in.
Beat until thick.
π· Perfect Pairings
Complete your meal with these
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