Caramel Icing
Caramel Icing is an easy dinner. Made with 2 c. sugar, 1 can pet milk, 1 c. english walnuts, 1 tbsp. butter and 1 tbsp. vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Combine sugar and milk in a saucepan.
Cook over medium heat, stirring continually.
When it forms a hard ball in cold water, remove from heat.
Add butter and vanilla.
Beat until cool.
Add nuts and spread onto cake.
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