Caramel Icing
Caramel Icing is an moderately easy dinner. Made with 3 c. sugar, 1 c. milk, 4 tbsp. flour, 1/2 c. sugar (caramelized) and 1 stick oleo, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook 230Β°; boil to soft boil.
Add butter.
To test, drop syrup in cool water and see if it forms soft ball.
Remove from heat; let cool.
Add butter and vanilla.
Beat until smooth and spread.
π· Perfect Pairings
Complete your meal with these
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