Caramel Icing
Caramel Icing is an easy dinner. Made with 2 c. sugar, 1 small (5 oz.) can carnation milk, 1 stick margarine and 30 kraft caramels, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix sugar, Carnation milk and margarine.
After it begins to boil, boil 6 minutes.
Take off heat and blend in caramels.
Spread before it cools.
π· Perfect Pairings
Complete your meal with these
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