Caramel Icing
Caramel Icing is an moderately easy dinner. Made with 3/4 c. brown sugar, 1 stick butter, 1/4 c. confectioners sugar, 1/4 c. sugar and 1/4 c. pet evaporated milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine first five ingredients and cook 5 to 7 minutes.
Add marshmallows and beat well.
Cool (about an hour or so) until spreading consistency.
Delicious on Duncan Hines caramel cake or any chocolate or yellow cake.
π· Perfect Pairings
Complete your meal with these
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