Caramel Fudge Cake
Caramel Fudge Cake is an moderately easy dessert you can prepare in about 1 hour 12 minutes. Made with chocolate fudge cake mix, eggs, water, oil and (3 oz) pkg. chocolate cook and serve pudding mix, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Prepare and bake care as directed.
While cake is in the oven, make the pudding as directed.
When the cake is done, poke holes all over it.
Then pour hot pudding over the hot cake.
Cool ten to fifteen minutes.
Then pour caramel topping over all this. Refrigerate.
Serve with whipped topping.
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