Caramel Filling
Caramel Filling is an easy dinner. Made with 1 c. white sugar, 1 c. dark brown sugar, 1 stick butter, 1/2 c. carnation milk and 1 1/2 c. powdered sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Melt sugars and butter on low heat.
Add milk.
Put on stove; let boil about 2 minutes.
Remove from heat; let cool, then add powdered sugar.
π· Perfect Pairings
Complete your meal with these
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