Caramel Delights
Caramel Delights is an easy dinner. Made with 28 kraft caramels (1/2 lb.), 4 tsp. cream or evaporated milk and 1 1/4 c. chopped pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Spread caramels over bottom of saucepan; add cream.
Melt caramels with switch turned to lowest heat position, stirring occasionally, until smooth.
Remove from heat.
Add pecans and mix well.
Drop by teaspoons onto a greased baking sheet or waxed paper.
(Caramels can be melted in microwave.)
π· Perfect Pairings
Complete your meal with these
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