Caramel Crackers
Caramel Crackers is an easy dinner. Made with 1 pkg. waverly crackers, 3/4 c. margarine, 1 c. brown sugar, dash of salt and 1 c. pecans, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Line a cookie sheet with aluminum foil. Place crackers on sheet side by side (do not overlap).
In a small saucepan melt butter, sugar and salt until melted.
Do not boil.
Remove from heat and add pecans.
Spoon over crackers, covering completely.
Bake in oven for 10 minutes.
Remove from heat, cool for a few minutes and remove to plate and serve.
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