Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in just 28 minutes. Made with qt. popped corn, c. brown sugar, c. karo syrup (dark), margarine and . salt, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Melt margarine in saucepan. Add syrup and sugar. Bring to a boil and boil 3 minutes on stove top. Add soda and salt and stir. Pour over popcorn in brown grocery sack and shake or stir in large bowl. Microwave 1
/2 minutes. Stir or shake. Microwave for another 1 1/2 minutes. Spread on cookie sheet to cool.
π· Perfect Pairings
Complete your meal with these
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