Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 2 c. brown sugar, 1 c. karo, 1 cube margarine, 1 can eagle brand milk and 1 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the brown sugar and Karo until sugar dissolves.
Add the margarine and Eagle Brand milk.
Cook, stirring occasionally, until firm ball stage.
Add the soda (will foam up).
Stir, then pour over the popped corn.
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