Caramel Corn
Caramel Corn is an easy dinner. Made with 3 qt. popped popcorn, 1 c. brown sugar, 1/4 c. white syrup, 1/2 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
Put popcorn in brown bag.
Put all ingredients except baking soda in bowl.
Microwave on High for 3 or 4 minutes stirring each minute until it comes to a boil.
Stir well, put in microwave for 2 more minutes.
Take out and add baking soda and stir well.
Pour over popcorn in bag and shake as you pour.
Put bag in microwave for 1 1/2 minutes.
Shake well and microwave for 45 seconds.
Pour on cookie sheet.
π· Perfect Pairings
Complete your meal with these
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