Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in about 1 hour 34 minutes. Made with c. firmly packed brown sugar, c. butter, c. light corn syrup, . salt and . baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine brown sugar, butter, corn syrup and salt in 2-quart microproof batter bowl or measuring cup.
Microcook on High 4 minutes, stirring after 2 minutes.
Stir until blended.
Add baking soda and vanilla.
Place popped popcorn in large brown paper bag.
Pour syrup over popcorn; roll top of bag tightly to close.
Microcook on High 1 1/2 minutes.
Shake bag; microcook on High 1 1/2 minutes.
Shake bag; microcook on High 1 minute.
Pour onto flat surface; spread out and allow to cool.
π· Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment