Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 12 c. popcorn, 2 cubes margarine, 2 c. brown sugar, 1/2 c. white karo and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Bring margarine, sugar, Karo and salt to a boil.
Boil 5 minutes, stirring occasionally.
Remove from heat.
Stir in baking soda, stirring until all is foaming.
Pour over popcorn and stir until covered.
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