Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in just 58 minutes. Made with c. popped corn, c. light karo, c. brown sugar, butter and . baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 200Β°.
In small saucepan melt butter, sugar and Karo.
Bring to a boil, stirring constantly.
Remove from heat. Stir in baking soda.
Then pour over popcorn in a 9 x 13-inch pan. Put in oven and cook 1 hour, stirring every 15 minutes.
Yummy!
π· Perfect Pairings
Complete your meal with these
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