Caramel Corn
Caramel Corn is an moderately easy dinner. Made with 2 poppers of corn, 1 c. butter, 1/2 c. light karo syrup, 2 c. light brown sugar and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Ingredients to a boil; pour over popcorn.
Bake in oven at 250Β° for 1/2 hour.
π· Perfect Pairings
Complete your meal with these
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