Caramel Corn
Caramel Corn is an moderately easy dinner you can prepare in about 1 hour. Made with c. popping corn, c. brown sugar, margarine, c. white karo and . vanilla, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Pop corn 1/3 cup at a time.
Place in greased roast pan. Bring to boil sugar, margarine and Karo.
Cook 5 minutes.
Quickly add vanilla and soda.
Immediately pour syrup over popped corn. Stir until all the corn is coated.
Bake in 250Β° oven for 1 hour. Stir 2 times during baking.
π· Perfect Pairings
Complete your meal with these
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