Caramel Cookies
Caramel Cookies is an moderately easy dinner. Made with 2 sticks margarine, 1 lb. light brown sugar, 2 eggs, 1 1/2 c. flour and 2 c. chopped pecans, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Heat margarine and sugar in saucepan until melted.
Add eggs and beat well.
Add flour, baking powder, salt and vanilla.
Mix well. Stir in pecans.
Pour into greased and floured 10 x 15-inch pan.
Bake for 25 minutes at 350Β°.
Cool in pan.
Dust top with powdered sugar and cut into squares.
π· Perfect Pairings
Complete your meal with these
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