Caramel Coffee Cake
Caramel Coffee Cake is an moderately easy dessert you can prepare in about 1 hour 4 minutes. Made with (24) pkg. rich's frozen rolls, . instant butterscotch pudding, c. brown sugar and butter, melted, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Spray Pam in angel food pan.
Mix dry pudding mix and sugar together.
Add 1/2 cup chopped nuts (optional) to the mix. Sprinkle in bottom of pan.
Place frozen rolls on top of mix so entire bottom of pan is covered.
Pour melted butter over all. Cover with a towel and allow to rise all night (not in the refrigerator).
Next morning, bake at 350Β° for 25 to 30 minutes. Allow to set for 10 minutes, then invert on plate.
Delicious plain or with butter.
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