Caramel Chocolate Bars
Caramel Chocolate Bars is an moderately easy dinner. Made with 1 (14 oz.) bag caramels, 1 (6 oz.) bag chocolate chips, 2/3 c. evaporated milk, 3/4 c. melted butter and 1 pkg. german chocolate cake, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Combine caramels and 1/3 cup milk; set aside.
Combine cake mix, 3/4 cup butter and remaining milk until smooth. Put 1/2 mixture into 9 x 13 pan. Bake 6 minutes. Cool. Pour melted caramels over cake layer. Add chocolate chips and 1/2 of walnuts. Mix. Add remaining walnuts and cake mix. Run knife through several times to marbleize. Bake at 350Β° in 13 x 9 x 2 pan for 40 to 45 minutes.
π· Perfect Pairings
Complete your meal with these
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