Caramel Bars
Caramel Bars is an moderately easy dinner. Made with 1 (14 oz.) bag caramels, 1 c. flour, 3/4 c. brown sugar, 1/4 tsp. salt and 1 c. chocolate chips, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
👨🍳 Instructions
Melt caramels with milk slowly.
Mix flour, oats, sugar, soda, salt and butter.
Press 3/4 of mixture into a 9 x 13-inch pan. Bake at 350° for 10 minutes.
Remove from oven.
Add chocolate chips and peanuts.
Drizzle caramel over top.
Crumble on remaining crumbs and bake 12 minutes more at 350°.
🍷 Perfect Pairings
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