Caramel Apples
Caramel Apples is an moderately easy dinner you can prepare in just 40 minutes. Made with or 6 apples, (14 oz.) pkg. caramel candies, . salt and . water, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Insert popsicle sticks into the apples (make sure apples are dry).
Heat the caramel candies, salt and water in top of double boiler over hot water. Stir frequently until caramels are melted and smooth. Remove from heat. Dip each apple in mixture until coated.
Place on waxed paper.
Refrigerate until firm.
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