Caramel-Apple Dessert
Caramel-Apple Dessert is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with c. sliced apples (unpeeled), c. kretschmer honey crunch wheat germ, . all-purpose flour, c. caramel ice cream topping and c. raisins, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Microwave Directions: Toss apples with 1/4 cup wheat germ and flour.
Layer apple mixture, ice cream topping and raisins in 8-inch square glass baking dish.
Microwave at High 6 to 7 minutes, stirring after 3 minutes.
Separate crescent rolls into 2 rectangles.
Stretch dough over apples to edge of dish.
Drizzle with margarine; sprinkle with combined remaining 1/4 cup wheat germ and cinnamon.
Microwave at High 6 to 7 minutes, or until apples are tender.
Let stand on countertop for 3 minutes.
Serve with vanilla ice cream, if desired.
π· Perfect Pairings
Complete your meal with these
/871741-5c0d0ac003ce4e6cb0493e8f9431fd0b.jpg)
/9333555-70a7c4604960429e877e531d6e8697f1.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment