Cappuccino

Cappuccino

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Cappuccino is an easy dinner. Made with 1/4 c. espresso coffee, 2 c. boiling water, 1/2 c. whipping cream, whipped, sugar (if desired) and ground cinnamon, ground nutmeg or finely grated orange peel, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Dissolve coffee in boiling water.

Pour into small, tall cups, filling only half full.

Whip the cream.

Let guest add sugar, if desired, then spoon cream atop coffee and sprinkle with ground cinnamon.

Guest folds in cream until frothy.

Makes 6 or 7 servings.

🍷 Perfect Pairings

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