Caponata

Caponata

Caponata is an moderately easy dinner. Made with 1 eggplant (diced, skin on), 1 med onion, diced, 1 (4 oz) can mushrooms (drained), 2 cloves garlic, crushed and 1/2 c olive oil, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Simmer first six ingredients in covered skillet 15 minutes. Mix remaining ingredients, then add to first and simmer 25 additional

Minutes or until mushy.

Serve with crackers (sesame, wheat, etc). Freezes beautifully.

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