Capon Stuffing
Capon Stuffing is an moderately easy dinner you can prepare in just 56 minutes. Made with . margarine, . chopped onions, c. rice (long grain), c. water and chicken bouillon cube, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Brown chopped onions and rice in margarine.
Add water, bouillon, lemon juice and salt.
Bring to a boil, then simmer for 20 minutes.
Add mushrooms.
Salt cavity of capon and stuff.
π· Perfect Pairings
Complete your meal with these
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