Cape Cod Oatmeal Cookies
Cape Cod Oatmeal Cookies is an moderately easy dinner. Made with 1 1/2 c. flour, 1/2 tsp. baking soda, 1 tsp. cinnamon, 1/2 tsp. salt and 1 egg, well beaten, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Set oven at 350Β°.
Sift together flour, baking soda, cinnamon and salt.
Stir in the rest of ingredients.
Arrange by teaspoon on buttered cookie sheets.
Bake until the edges are brown (about 12 minutes).
For thicker cookies, increase the oatmeal to 2 cups and the flour to 1 3/4 cups.
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