Cantina
Cantina is an moderately easy dinner. Made with 2 lb. ground beef or 1 lb. ground beef and 1 lb. sausage, 1/2 stick margarine, 1 small onion, 1 small green pepper and 1 can mushrooms, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Brown ground beef and onion.
Combine any type of pasta (3 or 4 kinds) and cook until tender; drain.
Add spaghetti sauce, chopped pepperoni, mushrooms and green peppers; simmer 30 minutes. After the ground beef has been drained, add to sauce mixture.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment