Canning Jar Bread

Canning Jar Bread

⏱️ Ready in 1h 44m πŸ₯„ Prep 24 min πŸ”₯ Cook 1h 20m πŸ‘₯ 4 servings πŸ‘οΈ 2 views

Canning Jar Bread is an impressive baked good you can prepare in about 1 hour 44 minutes. Made with c. shortening, c. sugar, eggs, c. water and c. pumpkin, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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#Bread #Baked
πŸ‘¨β€πŸ³ Instructions

Wash and dry pint size wide mouth canning jars or 5 to 6 wide mouth pint and a half jars.

Grease well.

Preheat oven to 325Β°.

Cream shortening and sugar; add eggs and water.

Beat well and add pumpkin.

With a spoon, add dry ingredients and pecans. Fill jars half full.

Bake for 45 to 55 minutes.

When done, remove one at a time from oven.

Put scalded lid on and seal.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯— Sides

πŸ₯‚ Drinks

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