Cannibal "Taters"

Cannibal "Taters"

πŸ‘οΈ 1 views

Cannibal "Taters" is an easy dinner. Made with 6 to 8 sliced potatoes, 1 medium onion, sliced, salt and pepper, 1/2 stick margarine and water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

In a large skillet with lid, put about 1-inch water.

Layer 1/2 of potatoes, onion, salt and pepper.

Place pats of margarine on top.

Repeat.

Bring to a boil.

Cover and reduce heat to low or simmer.

Cook 30 to 45 minutes or until potatoes are tender when pierced with a fork.

Yields 6 servings.

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