Canned Spaghetti Sauce
Canned Spaghetti Sauce is an impressive dinner. Made with 20 lb. fresh tomatoes, skinned, cored and cut up (you should have about 40 c. prepared tomatoes), 24 oz. tomato paste, 1/2 c. honey, 3 c. chopped onions or 12 tbsp. dried onion flakes and 1 tsp. pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Use equal parts of soy sauce, Italian dressing and water. Marinate any red meat for 3 or more hours before cooking.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment