Canned Pineapple Cake
Canned Pineapple Cake is an moderately easy dinner. Made with 2 eggs, 1 tsp. vanilla, 2 c. flour, 2 c. sugar and 1 (no. 2) can crushed pineapple with juice, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put into bowl.
Beat all for 2 minutes and pour into 9 x 13-inch pan.
Bake 30 to 35 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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