Canned Fish
Canned Fish is an easy dinner. Made with fish, 1 tsp. salt, 1 tbsp. cooking oil and 1 tbsp. catalina dressing, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Wash and skin fish, put in pint jars.
Add salt, oil and Catalina dressing.
Seal and pressure 1 1/2 hours in cooker at 10 pounds of pressure.
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