Canned Beets
Canned Beets is an easy dinner you can prepare in just 34 minutes. Made with qt. vinegar (brown cider), c. water, c. sugar, heaping tbsp. salt and . regular mixed pickling spices (in net bag), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Cook and peel beets (cook approximately 60 minutes) until knife-tender, but don't check very often because they will bleed and be dry.
Dip into cold water and peel.
Slice and put into jars.
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