Candy Cookies
Candy Cookies is an moderately easy dinner. Made with 1 c. oil, 1 c. packed brown sugar, 1/2 c. sugar, 2 eggs and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Cream the oil, sugars, eggs and vanilla.
Mix dry ingredients and combine with creamed mixture.
Drop by teaspoonful on an ungreased cookie sheet.
Flatten to not more than 2 inches in diameter.
Decorate with 4 to 6 candies per cookie.
If the cookies are for a party, it's wise to make sure all cookies have the same amount of candies.
Bake at 375Β° for 8 to 10 minutes.
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