Candy Cane Cookies
Candy Cane Cookies is an moderately easy dinner. Made with 1/2 c. butter, softened, 1/2 c. shortening, 1 c. powdered sugar, 1 egg and 1 1/2 tsp. almond, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
Mix thoroughly butter, shortening, sugar, egg and flavorings.
Blend in flour and salt.
Divide dough in half; blend food color into one half.
Shape 1 teaspoon dough from each half into 4-inch rope.
Press together and twist.
Place on ungreased baking sheet; curve top down to form cane.
Bake about 9 minutes.
Sprinkle with candy and sugar mixture.
π· Perfect Pairings
Complete your meal with these
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