Candy Bar Pie
Candy Bar Pie is an easy dessert you can prepare in just 26 minutes. Made with chocolate bars (with almonds, 1.45 oz. each), (8 oz.) container frozen whipped topping, thawed, . vanilla extract, prepared graham cracker crust and shaved chocolate, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
In a double boiler or microwave oven, melt chocolate bars. Quickly fold into the whipped topping. Stir in vanilla.
Spoon into pie crust. Garnish with shaved chocolate. Chill until ready to serve.
π· Perfect Pairings
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