Candied Potatoes
Candied Potatoes is an moderately easy dinner. Made with 1 large can sweet potatoes, 3/4 c. water or juice from potatoes, 1 1/2 tsp. butternut vanilla flavoring, 1 c. sugar and 1/3 stick margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Bring water, sugar and margarine to a boil.
Mix flavoring and cornstarch with enough water to make a paste.
Stir into other mixture as it boils.
Pour over drained potatoes.
Heat slowly for a few minutes.
π· Perfect Pairings
Complete your meal with these
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