Candied Popcorn
Candied Popcorn is an moderately easy dinner. Made with 6 qt. plain popped popcorn, 1/4 c. butter or margarine, 4 c. (1 lb.) confectioners sugar, 3/4 c. light corn syrup and 2 tbsp. water, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Place popcorn in a large roasting pan.
In a 3-quart saucepan, combine remaining ingredients.
Cook and stir over low heat just until mixture comes to a boil.
Pour over popcorn and toss to coat.
Store in an airtight container.
Yields 6 quarts.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment