Candied Pecans
Candied Pecans is an moderately easy dinner you can prepare in about 1 hour 28 minutes. Made with c. pecans, c. sugar, . cinnamon, . ginger and . freshly grated nutmeg, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Cover pecans with water in saucepan; bring to a boil.
Boil 1 minute and drain well.
Mix sugar and spices; set aside.
While pecans are still warm, toss with sugar mixture.
Spread on tray in single layer; let dry, 8 to 24 hours.
Heat oil to 350Β°.
Fry nuts about 2 minutes, until sugar caramelizes and nuts are dark brown. Drain well.
Sprinkle with salt while still warm if desired. Store in airtight container.
Makes 4 cups.
π· Perfect Pairings
Complete your meal with these
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