Candied Green Beans
Candied Green Beans is an easy dinner. Made with 2 cans french-style green beans, 1/2 lb. bacon, 1/4 stick margarine, 1 can mushrooms and 1 can brown sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Fry bacon; drain all fat off.
Remove all liquid from beans. Put beans, margarine, mushrooms and brown sugar in bacon.
Cook on low heat for about 30 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment