Candied Brie

Candied Brie

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Candied Brie is an easy dinner. Made with 1 c. grand marnier (or, another liqueur), 1 c. brown sugar, 1 c. chopped pecans and 2 lb. round brie cheese, with rind, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix first three ingredients and pour over cheese.

Bake at 350Β° for 20 minutes, or until bubbly.

Serve with apples, pears, and crackers.

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