Candied Apple
Candied Apple is an easy dinner. Made with 1 or 2 apples, peeled and sliced, 4 to 6 tbsp. sugar or 1/4 c., 2 or 3 tbsp. oleo or butter and 1/4 c. water, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put all ingredients in saucepan; bring to boil.
Cook 2 or 3 minutes, covered.
Take cover off, reduce heat and cook down low. (Recipe for 2 apples, double for 4 apples.)
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