Canada War Cake
Canada War Cake is an moderately easy dinner. Made with 2 c. brown sugar, 2 c. hot water, 1 pkg. raisins, 2 large tbsp. lard and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil all ingredients for 5 minutes after they begin to bubble. When cold, add 3 cups flour, 1 teaspoon baking powder and 1 scant teaspoon soda (dissolved in 1 tablespoon hot water).
Bake into loaves in a slow oven for 45 minutes, or until a toothpick comes out clean.
You may add nutmeats also if you like.
π· Perfect Pairings
Complete your meal with these
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